“Pizza A Mano” stands for unmistakable taste, regional ingredients and handcraft. We rely on only a few processing steps, only use high-quality products and avoid all kinds of preservatives. Easy to prepare, but with premium quality. In short: crispy pizza pleasure like from your favourite pizzeria.
A sophisticated recipe, the best ingredients and 100% handcraft, this is how our “Pizza A Mano” is created. The hand-formed dough base is topped by hand with the best ingredients and gently pre-baked.
We do all of this exclusively in our pizza workshop in Ehrenburg in South Tyrol.
“Pizza A Mano not only stands for very good pizza, but also for a great team and satisfied customers.”
“Our pizza is a ‘must have’ for every freezer!”
“Pizza A Mano in three words? Authentic, high quality, delicious!”
“What I appreciate about Pizza A Mano is not only the high-quality product, but also the innovative idea and the great potential for development.”
“Pizza A Mano is what I would describe as the world’s best frozen pizza!”
“Eating a delicious pizza is a real treat for me!”
“To me, a delicious pizza is just really good food.”
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